Description
Enjoy the natural taste of White Soybeans (Seto Bhatmas), grown in the fresh air of Jumla. Popular in Nepali kitchens, these beans are perfect for meals like breakfast or lunch. They pair well with corn or can be used to make Sadheko Bhatmas, a tasty Nepali dish.
Why White Soybeans?
- 🌱 High in Fiber and Protein: Good for digestion and strength.
- 💚 Cholesterol-Free and Low in Fat: Great for your heart.
- 🐟 Rich in Omega-3: Helps with brain and heart health.
- 🍇 Full of Antioxidants: Keeps your body healthy.
Health Benefits
- May help lower blood pressure and make your bones stronger.
- Believed to help prevent some cancers like breast cancer.
- May improve memory and brain function.
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